Pane al cioccolato


Gluten-free sweet sourdough bread with Equagold chocolate chips.
Around 400g



Rice flour, Corn flour, Tapioca flour, Potato starch, Organic Buckwheat flour, Chickpea flour, Coconut flour, Guar gum, Psyillium, Salt, Sugar, Belgian chocolate couverture (cocoa mass, sugar, cocoa butter, emulsifier, soy lechitin, Natural Vanilla, may contain mil protein).

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