Private Events · Auckland & Northland
Every party needs pasta.
From intimate birthdays to corporate events, we bring the kitchen to you. Handmade gluten-free Italian food, cooked fresh on-site from our vintage caravan.
Who we cater for
Every occasion deserves great food.
Birthdays & milestones
From backyard birthdays to marquee celebrations, we bring the full Amaranto experience to the party.
Corporate events
Team lunches, end-of-year functions and client evenings with a food truck format people actually remember.
Engagement parties
Cocktail-style canapes and fresh pasta for intimate celebrations where the food needs to feel special.
Community events
Markets, school galas and high-volume public events across Auckland and Northland.
What's included
Your menu, built around your event.
- 100% dedicated gluten-free kitchen
- Everything handmade from scratch
- Free-range and organic ingredients
- Fully tailored menus
- Compostable plates and cutlery included
- Travel across Auckland and Northland
Got questions?
Frequently asked questions
How far in advance should we book?
For most private events, 4 to 8 weeks is ideal, though popular summer dates can go quickly. If your event is sooner, ask anyway.
How many guests can you cater for?
We regularly cater events from 20 to 200 guests. If your event is larger, send the numbers through and we will confirm the setup.
Can we customise the menu?
Yes. We tailor the menu within the dishes we know we can execute well at scale, including dietary requirements and service style.
Do you provide plates and cutlery?
Yes. Compostable plates and cutlery are included as standard, and we can advise on extra hire or staffing if your event needs it.
Get a quote
Tell us about your event.
We aim to get back to you within 48 hours. Prefer to email? Reach us at [email protected]
